This new recipe without cream removes an allergen from our factory but still retains its delicious depth of beetroot. With a hint of horseradish and a richness of red wine this is a uniquely flavoured chutney.
Perfect with oily fish or a big juicy beef sandwich and delicious with any Sunday Roast!
Beetroot (40%), sugar, water, white wine vinegar, water, onions, horseradish (3%), cornflour, salt, garlic puree, horseradish powder (0.1%), black pepper.
Typical values per 100g:
of which saturates 0g
of which sugars 26g
Suitable for Vegetarians
Super tasty ways to use Shaws Chutney and Relishes that you may not have tried before. Lots of easy recipes and quick lunch ideas.
You can grab a jar of Beetroot & Horseradish Chutney from any of the retailers in the list below.